At the core of gategroup sit both airline catering and provisioning.
Serving more than 350 million passengers per year around the world requires discipline, fantastic production processes, dedicated employees and a vision for culinary excellence.
Airline Catering and Provisioning
From menu design through to execution and delivery, we ensure that our high standards are met and maintained through gateOPEX, gategroup’s operational excellence program. This program was developed to define and promote best practices across all functional areas.
gategroup’s largest company, Gate Gourmet, works according to gateOPEX guidelines to deliver the best in inflight and on-ground cuisine. Serving both airlines and flight lounges, Gate Gourmet’s experienced chefs and account managers work closely with each and every one of our customer to ensure that, from business and first class to economy, their catering needs and expectations are met.
In addition to catering, Gate Gourmet's last mile provisioning completes their offering. Their services include:
- pre-flight cart packing
- delivery and galley loading
- post-flight aircraft stripping
- equipment washing and sterilization
- inventory management
- bonded warehouses
Executive Jet Catering
gategroup completes its airline catering offering through Executive Gourmet. Serving VIP charter flight services and private jets, Executive Gourmet provides first class meals upon request, handcrafted with care to desired specifications. This is luxury dining for the discerning customer.