Airline Catering

Welcome aboard a world of exceptional taste, efficiency, and innovation.

At gategroup, we are global leaders in airline catering solutions, serving more than 700 million passengers every year. With a presence at over 200 locations worldwide, we provide tailor-made culinary services, logistics, and retail solutions that elevate the passenger experience.

gategroup’s inflight offerings reflect excellence, consistency, and sustainability.
Discover why the world’s leading airlines trust us with their onboard culinary journey.

Culinary excellence in airline catering

Catering to the skies requires more than just great food, it demands precision, innovation, and adaptability. Our chefs and culinary experts craft menus that reflect regional authenticity, dietary diversity, and airline brand identity. Whether designing a gourmet multi-course meal for business class or a comfort-focused meal box for short-haul routes, our airline catering capabilities are built on research, data, and creativity.

We collaborate closely with nutritionists, airline F&B teams, and global suppliers to ensure every dish is safe, flavorful, and memorable at 35,000 feet. Our in-house innovation hubs and test kitchens drive R&D efforts to optimize flavor retention, reheating processes, and packaging ergonomics, making gategroup a global trendsetter in inflight catering services.

Airline catering logistics at scale

gategroup’s logistical network is engineered for speed, safety, and scale. With over 120 airline partners and operations at the world’s busiest airports, we deliver precision-driven inflight catering at massive volumes daily. From menu planning to last-mile delivery and galley loading, our end-to-end supply chain is optimized with real-time tracking, compliance controls, and time-critical coordination.

Whether it’s catering for a narrow-body aircraft turnaround or provisioning international long-haul flights with complex crew requirements, gategroup handles the complexity seamlessly. Our advanced systems enable flight-specific provisioning while minimizing waste and ensuring full traceability. It’s inflight catering, elevated.

Airline partnerships & co-creation

Every airline is unique, and so is our approach to service. gategroup forms long-term partnerships with legacy carriers, low-cost airlines, and charter operators to co-develop branded airline catering experiences. From inflight retail menus and regional meal rotations to premium class exclusives and limited-edition collaborations, our teams work hand-in-hand with airlines to co-create culinary journeys that align with their vision and passengers’ preferences.

These bespoke solutions are not only designed to reflect airline identity but also to improve NPS scores, differentiate cabin service offerings, and enhance passenger loyalty. Airlines benefit from our vast data insights, trend reports, and post-flight analytics to refine their offerings continuously.

Global reach, local flavor

gategroup’s global footprint enables us to deliver consistent quality while embracing local cultures and cuisines. With culinary teams located in over 60 countries, our airline catering services combine operational excellence with regional know-how. Whether it’s Japanese Bento boxes in Tokyo, Indian thalis in Mumbai, or Swiss chocolates in Zurich, we ensure authenticity on every route.

This localized approach allows airlines to offer culturally resonant dishes that delight international travelers while adhering to global food safety and airline compliance standards. Our regional chefs undergo rigorous training and continuously innovate menus that are attuned to passenger preferences across continents

Sustainability in airline catering

As industry leaders, we are committed to sustainable airline catering. gategroup integrates eco-conscious practices across sourcing, production, and waste management. From locally sourced ingredients and plant-based menus to recyclable packaging and zero-waste kitchens, sustainability is embedded in our inflight catering process.

We collaborate with airline partners to reduce onboard food waste through smarter forecasting and demand planning. Our packaging teams design eco-friendly meal trays and utensils, helping airlines meet their ESG goals. Moreover, our facilities aim to minimize water usage, optimize energy consumption, and reduce carbon emissions through green certifications and continuous improvement programs.

At gategroup, sustainability isn’t just a trend, it’s our responsibility

Innovation that defines airline catering

We’re redefining the future of inflight catering through data, technology, and creativity. gategroup invests in AI-powered menu engineering, AR-assisted training tools, smart packaging innovations, and real-time inventory management. Our inflight retail platform enables dynamic menu customization based on route, class, or season, providing a truly personalized dining experience.

In addition, we are exploring partnerships in alternative proteins, 3D food printing, and low-waste production lines to keep our airline catering services at the cutting edge of food science and passenger experience.